Showing posts with label Prediabetes. Show all posts
Showing posts with label Prediabetes. Show all posts

Oral Glucose Tolerance Test (OGTT)

What is Oral Glucose Tolerance Test?

The oral glucose tolerance test (OGTT), also known as the glucose tolerance test, is a lab test to how your the body’s ability to metabolize glucose, or clear it out of the bloodstream. In this procedure the The patient is asked to take a glucose drink and their blood glucose level is measured before and at intervals after the sugary drink is taken. The test can be used to diagnose diabetes, gestational diabetes  or prediabetes.

The test is a more substantial indicator of diabetes than finger prick testing

Why OGTT is Done?

According to webmd.com the Oral Glucose Tolerance Test is done to:
    • Check pregnant women for gestational diabetes. You have an increased chance of developing gestational diabetes if you:
      • Have had gestational diabetes during a previous pregnancy.
      • Have previously given birth to a baby who weighed more than 9 lb (4.1 kg).
      • Are younger than age 25 and were overweight before getting pregnant.
    • Diagnose prediabetes.
    • Diagnose Insulin resistance, and
    • Reactive hypoglycemia
    How to Prepare the Test?

    For those who taking the test to diagnose diabetes or prediabetes, you must need first to prepare before performing the diagnostic test:
    • You must eat a balanced diet that contains at least 150 grams (g) of carbohydrate per day for 3 days before the test. Fruits, breads, cereals, grains, rice, crackers, and starchy vegetables such as potatoes, beans, and corn are good sources of carbohydrate.
    • Fasting at least 8 to 12 hours before your first blood sample is taken. Do not eat, drink, smoke, or exercise strenuously during the fasting.
    • Must tell your doctor about all prescription and nonprescription medicines you are taking, because it will affect the test results. You may be instructed to stop taking certain medicines before the test.
    How is Done?

    After the preparation, on the day of testing, the following steps will be done:
    • A blood sample will be collected when you arrive. This is your first blood taken to measure your blood sugar (glucose) level before the test. 
    • The next stage is to take a very sweet tasting, glucose drink. It is best to drink the liquid quickly. For the standard glucose tolerance test, you will drink 75 grams or 100 grams. Pregnant women drink 75 grams of glucose.
    • Further blood samples will then be taken either at regular intervals of say 30 or 60 minutes or a single test after 2 hours. The test could take up to 3 hours.Since activity can interfere with test results, you will be asked to sit quietly during the entire test. Do not eat during the test. You may drink only water during this time.
    The Blood Test

    The health professional taking a sample of your blood will:
    • Wrap an elastic band around your upper arm to stop the flow of blood. This makes the veins below the band larger so it is easier to put a needle into the vein.
    • Clean the needle site with alcohol.
    • Put the needle into the vein. More than one needle stick may be needed.
    • Attach a tube to the needle to fill it with blood.
    • Remove the band from your arm when enough blood is collected.
    • Apply a gauze pad or cotton ball over the needle site as the needle is removed.
    • Apply pressure to the site and then a bandage.
    What Should the Test Result be?

    For people without diabetes:
    • Fasting value (before the test): under 6 mmol/L
    • At 2 hours: under 7.8 mmol/L
    For people with impaired glucose tolerance (IGT)
    • Fasting value (before the test): under 6.0 to 7.0 mmol/L
    • At 2 hours: under 7.9 to 11.0 mmol/L
    For diabetic levels
    • Fasting value (before the test): under 7.0 mmol/L
    • At 2 hours: over 11.0 mmol/L
    What do these OGT Test Results mean?

    If you fall in the range within the impaired glucose tolerance, you will likely be advised to make lifestyle changes. In some cases, blood glucose lowering medication may be advised.

    If you fall within the diabetic range, it is quite likely that blood glucose medication will be prescribed to help your body keep your blood glucose levels down.

    National Institutes of Health (NIH) stated, that the OGTT it is better able to diagnose high blood glucose after a glucose challenge than the fasting blood glucose test. A doctor may recommend it if he or she suspects diabetes in cases where a patient’s fasting blood glucose level is normal. However, the test is more time-consuming and complicated than the fasting blood glucose test.





    Source & References:
      1. Glucose Tolerance Test - diabetes.co.uk Retrieved last February 26, 2013
      2. Oral Glucose Tolerance Test  - Webmd.com. Retrieved last February 26, 2013 
      3. Glucose Tolerance Test - nlm.nih.gov Retrieved last February 27, 2013 
      4. Image source: http://www.diabetesinfo.org.au/webdata/images/Glucose%20Tolerance%20Test.jpg. Retrieved last February 26, 2013


      How is the Fasting Plasma Glucose test (FPG) done?

      According to American Diabetes Association that the Fasting Plasma Glucose (FPG) test is the preferred method for diagnosing diabetes, because it is easy to do, convenient, and less expensive than other tests. The FPG test measures blood glucose in a person who has fasted for at least 8 hours and is most reliable when given in the morning.

      The test results indicate whether your blood glucose level is normal or whether you have prediabetes or diabetes:
      • Normal: Normal blood sugar levels measure less than 100 mg/dl (milligrams per deciliter) after the fasting glucose test.
      • Prediabetes: Blood glucose levels of 100-125 mg/dl after an overnight or eight-hour fast may indicate prediabetes. People with these results are considered to have impaired fasting glucose (IFG).
      • Diabetes: Diabetes is diagnosed when the blood glucose is 126 mg/dl or above.
      In most cases, your doctor will repeat any abnormal test before confirming the diagnosis.



      Source & References:
        1. How are diabetes and prediabetes diagnosed? - niddk.nih.gov Retrieved last February 26, 2013
        2. What is prediabetes   - Webmd.com. Retrieved last February 26, 2013 
        3. Image source: http://www.elainelau0612.com/stopprediabetes/images/collect_blood_sample.jpg. Retrieved last February 26, 2013

        How is Prediabetes Diagnosed?

        Blood tests are used to diagnosis prediabetes because early in the disease type 2 diabetes may have no symptoms. All diabetes blood tests involve drawing blood at a health care provider’s office or commercial facility and sending the sample to a lab for analysis. Lab analysis of blood is needed to ensure test results are accurate. Glucose measuring devices used in a health care provider’s office, such as finger—stick devices, are not accurate enough for diagnosis but may be used as a quick indicator of high blood glucose.

        In June 2009, an international committee composed of experts from the American Diabetes Association, the European Association for the Study of Diabetes and the International Diabetes Federation recommended that prediabetes testing include the:
        1. Fasting Plasma Glucose (FPG)
        2. Oral Glucose Tolerance Test (OGTT)
        3. Hemoglobin A1C (average blood sugar) Test





        Source & References:
          1. How are diabetes and prediabetes diagnosed? - niddk.nih.gov Retrieved last February 26, 2013
          2. What is prediabetes   - Webmd.com. Retrieved last February 26, 2013 

          Prevention of Prediabetes

          How to Prevent Prediabetes?

          In preventing prediabetes in your body, you must have a healthy lifestyle. It can help you to prevent prediabetes and its progression to type 2 diabetes even if your family history has already runs diabetes.

          Here are some tips to prevent prediabetes:
          • Watch your weight. Being overweight or obese significantly increases your risk for prediabetes, so taking off extra weight is very important. Losing 5% to 10% of your body weight may help you prevent or at least delay type 2 diabetes.2 For example, if you weigh 200 pounds, losing 10 to 20 pounds can reduce your risk. Losing weight can be hard, but you can do it. The easiest way to start is by cutting calories and getting more active. 
          • Be active / Exercise regularly. Working out can help you peel off extra pounds if you need to lose or help you maintain your weight if you're at a healthy weight. When you're active, your body uses glucose. The more active you are, the more glucose your body uses for energy. This keeps the sugar from building up in your blood. Exercise can also improve insulin resistance. Walking is a great way to start.
          • Enjoy healthy food choices. It can be hard to make big changes in the way you eat. It's okay to start small, by limiting the amount foods that are low in fat, sugars, and sodium.  Choose low or zero-calorie beverages over sweetened drinks.  Replace white carbohydrates (i.e. white bread, white rice) with whole grains, brown rice and etc. that are rich in fiber.  
          • Keep blood pressure and cholesterol under control. When you have prediabetes, you are more likely to get heart disease than someone with normal blood sugar levels. If you have high cholesterol, take an active role in controlling it: Aim to exercise at least 30 minutes most days, eat a diet low in saturated fats and don’t smoke. The American Diabetes Association (ADA) recommends maintaining your blood pressure below 130/80 mmHg to prevent the complications that often accompany diabetes.
          • If you smoke, quit. Quitting smoking can help you reduce your risk of getting type 2 diabetes and other health problems. Quitting can also reduce your risk of heart attack and stroke.
          Take a simple steps to prevention

          The National Diabetes Education Program's "Small Steps, Big Rewards" program shows ways you can make small changes to your lifestyle that can have a big impact on preventing prediabetes and type 2 diabetes.

          These changes include:
          • Setting weight-loss goals.
          • Adding exercise to your life.
          • Tracking your progress.
          For more information, see the National Diabetes Education Program Web site at www.ndep.nih.gov.







          Source & References:
          1. Preventing pre-diabetes from becoming diabetes - Foxnews.com Retrieved last February 26, 2013
          2. Prediabetes - Prevention - Mayoclinic.com. Retrieved last February 26, 2013 
          3. Prevention - Webmd.com. Retrieved last February 26, 2013 


          Complications of Prediabetes

          Complications of Prediabetes

          Progression into type 2 diabetes is the most serious consequence of untreated prediabetes.

          Type 2 diabetes complications include:
          • Amputation
          • Blindness
          • Diabetic Ketoacidosis
          • Diabetic Neuropathy
          • Diabetic Retinopathy
          • Eating Disorders
          • Erectile Dysfunctions
          • Foot & Skin Problems
          • Gastroparesis
          • Gum Disease
          • Heart Problems
          • High Blood Pressure
          • Infertility
          • Insulin Shock
          • Kidney Problems
          • Seizures & Coma
          • Peripheral Artery Disease
          • Sexual Problems
          • Urologic Problems
          • Weight Gain
          • Weight Loss





          Source & References:
          1. Medical and Health Disorders Associated With Pre-Diabetes and Insulin Resistance - Pre-diabetes.com Retrieved last February 21, 2013
          2. Prediabetes - Complication - Mayoclinic.com. Retrieved last February 21, 2013 

          Risk Factors of Prediabetes

          What Factors Increase the Risk of Prediabetes?

          As I said in previous articles, people with prediabetes don’t have any signs or symptoms, it is important to be aware of the risk factors and have your blood glucose levels tested by your doctor if you are at risk. 

          Risk Factors Under Your Control

          Many risk factors to consider for prediabetes upon your weight. Here's the following beyond your control:
          • Your Eating Habits: Eating more calories than you need to maintain a healthy weight puts you at risk for pre-diabetes. A diet high in total fat and saturated fat, or too low in complex carbohydrates and fiber may lead to insulin resistance.
          • Inactivity: Lack of physical activity limits the muscles' ability to use insulin, making it more likely that you will become insulin resistant.
          • Observed Abdominal Fat: Having an "apple-shaped" figure with a large waist circumference is the strongest risk factor for prediabetes. Abdominal fat is associated with insulin resistance. Females are at risk when the waist circumference is 35 inches or more. For males, risk increases when the waist is at least 40 inches. Losing weight by changing your eating habits and increasing your physical activity will help you shrink your waist.
          • Your Weight: Obese people with a BMI of 30.0 and above are five times as likely to develop prediabetes when compared with people in the normal weight range. Risk starts to increase at a BMI of 25.
          • Lack of Sleep. Several recent studies have linked a lack of sleep or too much sleep to an increased risk of insulin resistance. Research suggests that regularly sleeping fewer than six hours or more than nine hours a night might up your risk of prediabetes or type 2 diabetes.
          Risk Factors You Cannot Change

          There are a things that we can't control. These are factors which we have no control in developing prediabetes:
          • Your Age: As you get older, your body produces less insulin and becomes less sensitive to the insulin you have. You are at greater risk for prediabetes if you are over 45 years old and overweight, with a BMI of 25 or 23 for Asian Americans. If you are under 45, but are overweight, your risk increases if you have either high blood pressure, a low HDL ("good") cholesterol, high triglycerides, or some combination of the three.
          • Ethnicity / Races: While prediabetes occurs in people of all races, certain ethnic groups have a higher risk than others. Diabetes is more common in African Americans, Latinos, Native Americans, and Asian Americans/Pacific Islanders.
          • Genetics / Family History: If either of your parents have/had type 2 diabetes, then you are more likely to get diabetes too.
          • Gestational Diabetes: If you had diabetes while you were pregnant, but it went away after delivery, you have a 20 percent to 50 percent chance of developing full-blown diabetes in the next 5 to 10 years. Whether or not you had gestational diabetes, you are at greater risk if you had a baby born weighing more than 9 pounds.
          • Polycystic Ovary Syndrome. For women, having polycystic ovary syndrome, is  a common condition characterized by irregular menstrual periods, excess hair growth and obesity will increases the risk of diabetes.




          Source & References:
          1. Prediabetes - Mayo Clinic. Retrieved last February 21, 2013 
          2. Are You at Risk for Pre-diabetes? - CalorieCount.About.com. Retrieved last February 21, 2013 

          Causes of Prediabetes

          Causes of Prediabetes?

          Prediabetes occurs when your body isn't able to keep your blood sugar (glucose) at a normal level. Your sugar is higher than normal, but it's not high enough to be diabetes.

          The exact cause of prediabetes is still unknown, although researchers have discovered some genes that are related to insulin resistance. Excess fat and inactivity are to be considered as the important factors in the development of prediabetes.

          Most of the glucose in your body comes from the foods you eat, specifically foods that contain carbohydrates can affect your blood sugar levels, not just sweet foods. 

          Normally, during digestion, sugar enters your bloodstream and with the help of insulin is then absorbed into the body's cells to give them energy. But when your body can't use insulin the right way, the sugar doesn't move into cells. It stays in your blood instead. This is called insulin resistance.

          Insulin is a hormone that comes from the pancreas, a gland located just behind the stomach. When you eat, your pancreas secretes insulin into your bloodstream. As insulin circulates, it acts like a key that unlocks microscopic doors that allow sugar to enter your cells. Insulin lowers the amount of sugar in your bloodstream. As your blood sugar level drops, so does the secretion of insulin from your pancreas.

          The buildup of sugar in the blood causes prediabetes. When you have prediabetes, this process begins to work improperly. Instead of fueling your cells, sugar builds up in your bloodstream. This occurs when your pancreas doesn't make enough insulin or your cells become resistant to the action of insulin or both, prediabetes can turn into type 2 diabetes.

          People who are overweight, aren't physically active, and have a family history of diabetes are more likely to get prediabetes. Women who have had gestational diabetes are also more likely to get prediabetes. 


          << Symptoms of Prediabetes || Risk Factors of Prediabetes >>



          Source & References:
          1. Prediabetes - Mayo Clinic. Retrieved last February 19, 2013 
          2. Prediabetes Cause - Emedicinehealth.com. Retrieved last February 19, 2013 

          Symptoms of Prediabetes

          What are the Symptoms of Prediabetes?

          Although most people with prediabetes have no symptoms at all, symptoms of diabetes may include:
          • Increased thirst
          • Frequent urination
          • Fatigue
          • Blurred vision
          Darkened areas of skin, a condition called acanthosis nigricans, is one of the few signs suggesting you are at risk for diabetes. Common areas that may be affected include the neck, armpits, elbows, knees and knuckles.

          The doctor can test your blood to find out if your blood glucose levels are higher than normal. If you are 45 years old or older, your doctor may recommend that you be tested for pre-diabetes, especially if you are overweight.

          Who Should be Tested for Prediabetes?

          Consult your doctor if you're concerned about diabetes or if you notice any type 2 diabetes signs or symptoms — increased thirst and frequent urination, fatigue, and blurred vision.

          Being overweight is a key contributor, along with inactivity, to prediabetes. If your body mass index (BMI) is higher than 25, you are overweight. BMI is a measure of your weight relative to your height. If you’re not sure if you are overweight, ask your doctor.

          Even if you are younger than 45, consider getting tested for prediabetes if you are overweight and
          • are physically inactive
          • have a parent, brother, or sister with diabetes
          • have high blood pressure or high cholesterol—blood fat
          • have abnormal levels of High-density lipoprotein (HDL) , or good, cholesterol or triglycerides—another type of blood fat
          • had gestational diabetes—diabetes that develops only during pregnancy—or gave birth to a baby weighing more than 9 pounds
          • are African American, Alaska Native, American Indian, Asian American, Hispanic/Latino, or Pacific Islander American
          • have polycystic ovary syndrome, also called PCOS
          • have a dark, velvety rash around your neck or armpits
          • have blood vessel problems affecting your heart, brain, or legs
          If your test results are normal, you should be retested in 3 years. If you have prediabetes, ask your doctor if you should be tested again in 1 year.


          << What is Prediabetes || Causes of Prediabetes >>


          Source & References:
          1. Prediabetes - MayoClinic.com. Retrieved last February 18, 2013 
          2. Prediabetes - Symptoms - webmd.com. Retrieved last February 18, 2013 
          3. Diagnosis of Diabaetes and Prediabetes - diabets.niddk.nih.gov. Retrieved last February 18, 2013 

          What is Prediabetes?

          What is Prediabetes?

          Prediabetes also known as "impaired glucose tolerance" or “impaired fasting glucose,” is the state of  blood sugar (glucose) level is higher than normal, but it's not yet high enough to be classified as type 2 diabetes. Still, without intervention, prediabetes is likely to become type 2 diabetes in 10 years or less. And, a person with prediabetes don't have symptoms, but they are considered to be at high risk of developing heart disease and stroke.

          Prediabetes can be an opportunity to a person to improve  himself, because progression from prediabetes to type 2 diabetes isn't inevitable. With healthy lifestyle changes such as eating healthy foods, including physical activity in daily routine and maintaining a healthy weight,  may be able to bring blood sugar level back to normal.






          Source & References:
          1. Prediabetes - Mayo Clinic. Retrieved last February 18, 2013 
          2. What is Prediabetes - webmd.com. Retrieved last February 18, 2013 
          3. Prediabetes - Amercan Diabetes Association. Retrieved last February 18, 2013